FAQ
We’re open Monday – Saturday from 4:30pm to 10pm and closed Sunday
We do! Our bar and counter are kept available for walk-ins each night along with a few tables in our dining room.
If you’re interested in coming in, please give us a call in advance and we’ll add your name to the waitlist and help coordinate timing.
We have a small lot located behind our restaurant on 43rd street and also ample street parking in our surrounding area.
We ask for 24 hours of notice if you need to change or cancel your reservation. If you fail to cancel within that time frame, we charge $25 per guest. As a small restaurant, every table is extremely important to us and we greatly appreciate canceling as early as possible to give other guests the opportunity to book a table if you are unable to make it.
Can we ever! We offer gluten-free alternatives for most items on our menu, including breads, pasta and desserts. We also have a wide range of vegetarian and vegan options and can accommodate most other allergies. We always appreciate you letting us know in advance when you book your reservation to give our chefs a chance to prepare.
We open reservations on the first of the month for the following month at 10am. For example, reservations for the full month of November will become available at 10am on October 1st.
Our restaurant is quite petite and therefore, the largest party we can welcome in our dining room is up to 6 guests.
Our restaurant is perfect for intimate occasions, board dinners, corporate gatherings, and special events. We welcome parties ranging from 8-38 guests with an additional 10 seats between our bar and counter. Reach out to info@bucheronrestaurant.com with inquiries.
We adore children and will happily welcome them into our restaurant. Please be aware that our space is intimate and cozy, with a very grown-up, date night vibe and without room between tables for car seats or high chairs.
There is no dress code and all guests are welcome.
We are wheelchair accessible and always appreciate advance notice to plan a table that is easily accessible.
$35 per 750ml bottle with a limit of two bottles per table.
Email is best – you can reach us at info@bucheronrestaurant.com. You can also call us at 612-255-5632. If we don’t answer right away, please leave a message and we’ll make sure to return your call.
Our 21% hospitality charge model is used in place of traditional tipping. It is shared amongst the full team on a point system depending on their position.
We do! Let us know about your celebration when you book your reservation and we will send a little bonus surprise with a candle with your dessert course.
Absolutely. We often have people surprise guests with a round of drinks, a gift card, or dessert. Just shoot us an email at info@bucheronrestaurant.com and we’ll be happy to help you organize something special.
Gift cards can be purchased through our website and sent either virtually or physically.
Absolutely. Our patio is available for reservations and walk-in guests each night.
If the weather does not cooperate, we will do our very best to get you seated inside at a table or the bar, although as a small restaurant, we cannot guarantee that we will have a space available.
If we are unable to honor your patio reservation due to poor weather, you will never be charged a cancellation fee.